Colombia, Colombia
Duration time: 4 hours
Quotas: 0
per person
A quality gastronomic experience in the cozy private room of the restaurant, created by Carlos Pérez and Fernanda Martínez.
As a welcome dinner you will enjoy a glass of champagne courtesy of the house. First time: - Parmesan oysters marinated with Reserve Sauvignon Blanc. Second time: - Crispy prawns marinated with Reserve Chardonnay. Third time: - Raviolo all'uovo tartufo marinated with Malbec Reserve. fourth time: - Roast beef with wood-fired aioli marinated in Pinot Grigio. Fifth time: - Marinated pistachio crème brûlée with Reserve Merlot.
Colombia, Colombia